5 Recipes Inspired by The Summer I Turned Pretty
- Justbea
- Aug 9
- 2 min read
Updated: Aug 16
If you’ve watched The Summer I Turned Pretty on Prime Video, you know the food and drinks are just as much a part of Cousins Beach’s charm as the love triangles and ocean sunsets. Whether it’s Belly sipping something icy, Susannah baking something sweet, or the crew sharing late-night snacks, these moments make us want to head straight to the kitchen.
1. Frozen Pomegranate Margarita 🍹

Seen in season 2, these vibrant pink margaritas bring an instant summer mood.
Recipe: Non-alcoholic version: Blend pomegranate juice, lime juice, simple syrup, and ice until slushy.
Alcoholic version: Add tequila and triple sec before blending. Rim the glass with salt or sugar, and garnish with a lime wheel.
2. Banana split sundae 🍌

Taylor’s Cousins Beach craving is a classic summer indulgence.
Recipe: Slice a banana in half, add scoops of vanilla, chocolate, and strawberry ice cream, then top with whipped cream, chocolate syrup, nuts, and cherries.
3. Belly fizz 🌺

A light and refreshing mocktail (or cocktail) with a hint of sparkle.
Recipe: Mix hibiscus-raspberry syrup with soda water, add a squeeze of lime, and serve over ice. For the grown-up version, add a splash of tequila.
4. Belly's hot cocoa

Belly’s “specialty” is comforting year-round—especially if you chill it into a frozen cocoa for summer.
Recipe: Whisk together cocoa powder, sugar, and a pinch of salt, then heat with milk until smooth. Stir in vanilla before serving
5. Conrad's dirt bombs 🧁

If you’ve watched The Summer I Turned Pretty, you’ve probably drooled over Conrad’s famous “dirt bombs” — soft cinnamon-nutmeg muffins rolled in butter and cinnamon sugar. Luckily, you can make them at home!
Simple Recipe:
Ingredients:
Flour, sugar, baking powder, salt
Cinnamon & nutmeg
Milk, eggs, melted butter
Butter and cinnamon sugar for coating
Steps:
Mix dry and wet ingredients separately, then combine.
Bake muffins at 350°F for 25–30 minutes.
While warm, roll muffins in melted butter, then cinnamon sugar.
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